Turkey Pesto Grilled Cheese
By devogirl
This is not so much a recipe as it is just a concept, but it has become a staple in my life. My favorite is making this on a good Artisan seed bread (I am still looking for the perfect recipe) but my grocery store has a pretty good version.
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4.9/5
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Ingredients
- Artisan bread (seed, crusty, french, or whatever your thing is)
- pesto (store bought or homemade)
- provolone cheese
- herb roasted turkey
- Fresh tomatoes
Details
Servings 1
Adapted from barefootandbaking.blogspot.com
Preparation
Step 1
Take two slices of GOOD bread, slather each side with pesto. Add cheese and turkey. Now put butter on the outside and grill it on a hot griddle until the bread is golden brown and the cheese is melted. (I like to put a lid over the top of the sandwich, it helps the cheese to melt). Once it is all melty, remove from the griddle and add that fresh tomato!
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