Menu Enter a recipe name, ingredient, keyword...

Hot Crabmeat Spread

By

Google Ads
Rate this recipe 5/5 (1 Votes)
Hot Crabmeat Spread 0 Picture

Ingredients

  • 1 cup half-and-half cream
  • 2 (3 ounce) packages cream cheese, softened
  • 1 small onion, chopped
  • 1 tablespoon mayonnaise
  • 2 teaspoons prepared horseradish
  • 1/2 teaspoon lemon juice
  • 1/2 teaspoon Worcestershire sauce
  • 1/2 teaspoon minced fresh parsley
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon onion salt
  • 1/4 teaspoon pepper
  • 8 drops hot pepper sauce
  • 2 (6 ounce) cans crabmeat - drained, flaked and cartilage removed
  • Assorted crackers

Details

Servings 20
Adapted from allrecipes.com

Preparation

Step 1

Directions

In a saucepan, combine the first 12 ingredients. Cook and stir over low heat until the mixture is smooth. Add the crab and heat through. Serve with crackers.

Review this recipe