The Beast

By blum099

Ingredients

• 1/2 tsp. fresh muddled ginger
• 2 oz. pumpkin-infused vodka (Anfora suggests Crop)
• 3/4 oz. cold cider (found at Union Square Greenmarket)
• 1/2 oz. lemon juice
• 1/2 oz. demerara syrup
• 2 dashes aromatic bitter

Details

Servings 1

Preparation

Step 1

1. Combine all ingredients in a shaker over ice. Shake hard.

2. Serve up (without ice) in a chilled martini glass without garnish.

3. Repeat and get wild.

Note: Any leftover cider can be heated and spiked with 2 oz. of vanilla-bean infused rum per serving.