Blue Cheese Dressing

By Totlxtc

Ingredients

• 6 * 6 ounces blue cheese, crumbled
• 2 * 2 cups mayonnaise
• 1 * 1 cup (8 ounces) sour cream
• 2 * 2 tablespoons vegetable oil
• 2 * 2 tablespoons white vinegar
• 1 * 1 teaspoon garlic salt
• 1 * 1 teaspoon onion salt
• 1 * 1 teaspoon salt
• 1/2 * 1/2 teaspoon pepper

Details

Servings 24

Preparation

Step 1

* Place all ingredients in a blender; cover and process on medium speed until smooth, about 1 minute. Cover and refrigerate. Yield: 3 cups.


Nutrition Facts: 1 serving (2 tablespoons) equals 188 calories, 19 g fat (5 g saturated fat), 18 mg cholesterol, 453 mg sodium, 1 g carbohydrate, trace fiber, 2 g protein.