Lemon Bars from Linda
By my_cook
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Ingredients
- Crust
- 2 cups flour
- 1 cup margarine
- 1/2 cup powdered sugar
- Topping
- 4 eggs beaten
- 6 Tbsp lemon juice
- grated rind of 2 lemons
- 2 cups sugar
- 4 Tbsp flour
- 1 tsp baking powder
Details
Preparation
Step 1
Mix flour, margarine, and powdered sugar like pie crust. Press in cake pan. Bake 350 for 15 minutes.
Combine rest of ingredients and pour over baked crust and continue baking for 25 minutes.
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