Lillian Baker's Pie
By BCVH
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1 cup Eagle Brand milk
- 1 pkg. (small) Dream Whip
- 1/3 cup lemon juice
- Two unbaked pie shells
- Thickened cherries or other fruit
Details
Servings 2
Preparation
Step 1
Mix milk and lemon juice togther. Beat Dream Whip then fold Dream Whip into first mixture.
Put into baked pie shell. Top with thickened cherries and other fruit.
Yields 2 pies.
Review this recipe