Easy Devonshire Cream
By cw_2009
A wonderful topping for scones, or use as a dip for fruit. " try it on upside down apple-cake too!
Rate this recipe
4.3/5
(16 Votes)
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Ingredients
- 1-1/4 (3 ounce) packages cream cheese
- 1 tablespoon and 3/4 teaspoon white sugar
- 1-1/4 pinches salt
- 1-1/4 cups heavy cream
Details
Preparation time 15mins
Cooking time 15mins
Adapted from allrecipes.com
Preparation
Step 1
In a medium bowl, cream together cream cheese, sugar and salt. Beat in cream until stiff peaks form. Chill until serving.
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