Snickerdoodles #4
By carvalhohm
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Ingredients
- 1/2 cup butter
- 3/4 cup plus 2 tablespoons sugar, divided
- 1 egg
- 1 teaspoon baking powder
- 1/4 teaspoon salt
- 1 2/3 cups all-purpose flour
- 2 tablespoons white sugar mixed with 1 1/2 teaspoons cinnamon
Details
Servings 2
Adapted from debtproofliving.com
Preparation
Step 1
In large bowl mash together butter and 3/4 cup sugar. Add the egg and beat until creamy. Add the baking powder, salt and flour. Stir until you have thick dough. In small bowl, combine the cinnamon and 2 tablespoons sugar.
Shape dough into balls size of walnut, or an egg yolk. Roll in cinnamon-sugar mixture. Place on greased cookie sheet. Using bottom of smooth cup or glass, press dough down to flatten cookies slightly. Bake cookies at 400 degrees for 10 minutes.
Yield: About 2 1/2 dozen.
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