ASIAN CHICKEN
By JaneTreva
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Ingredients
- 4 boneless, skinless chicken breast halves
- 3 tablespoons soy sauce
- 1 1/2 tablespoons vinegar
- 3 tablespoons brown sugar
- 1 clove garlic, minced
- 1/4 teaspoon freshly ground black pepper
Details
Servings 4
Preparation
Step 1
Place chicken breasts in a lightly oiled glass baking dish large enough to hold them in a single layer.
Combine remaining ingredients and pour over chicken.
Bake, uncovered, at 350°F for 40 minutes or until chicken is cooked through.
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