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Chicken Souvlakia

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Rate this recipe 4.3/5 (18 Votes)
Chicken Souvlakia 1 Picture

Ingredients

  • 1 1/2 lbs chicken breast
  • 1/4 cup olive oil
  • 2 tbs lemon juice
  • 2 cloves of garlic minced
  • 1/2 tsp salt
  • 1 tsp oregeno
  • pepper

Details

Servings 4
Adapted from lemonsforlulu.com

Preparation

Step 1

Tzatziki Sauce

1 6oz container of plain, Greek style yogurt

1 half cucumber peeled, seeded and grated

1 clove of garlic

1 tbs olive oil

2 tsp white vinegar

1/2 tsp salt (or to taste)

Cut chicken breast into chunks. In a large ziplock bag combine marinade ingredients. Add chicken and refrigerate 1-2 hours. Preheat grill. Thread chicken onto pre-soaked wooden skewers. Discard marinade. Grill kabobs on medium high for 8-9 minutes per side or until juices run clear.

For the sauce:

Combine all ingredients in a bowl. Refrigerate until ready to serve.

Serves 4

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