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Ingredients
- 4 T sugar, divided
- 1/2 c. slivered almonds
- 1 bunch red leaf lettuce, torn into bite sized pieces
- 1- 10 oz can mandarin oranges
- 1 red onion, sliced
- 2 green onions, chopped
- Dressing:recipe below
Details
Preparation
Step 1
Almonds: In a skillet, melt 3 T sugar over low heat. Add almonds and stir until coated. Cool and break into pieces. Set aside.
Dressing: Combine 2 T apple cider dressing, 4 T salad oil, 2 T sugar, 1/2 t. salt, 1/8 t. almond extract, dash of black pepper. Place in a container and mix well.
Combine salad ingredients, including almonds. Just before serving, add dressing and toss to coat.
(I never add the onions to mine.)
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