Cordon Bleu Crescent Bake

By littlefish

Ingredients

• 2 cans (8 oz each) Pillsbury® refrigerated crescent dinner rolls or 2 cans (8 oz each) Pillsbury® Crescent Recipe Creations® refrigerated seamless dough sheet
• 2 tablespoons Dijon mustard
• 4 oz sliced chicken
• 4 oz sliced ham
• 4 slices (1 oz each) Swiss cheese

Details

Servings 8
Adapted from pillsbury.com

Preparation

Step 1

Unroll 1 can of dough (if using crescent rolls, press perforations to seal) onto ungreased cookie sheet. Spread 1 tablespoon of the mustard to within 1/2 inch of edges. Top with chicken, ham and cheese.
Unroll remaining can of dough (if using crescent rolls, press perforations to seal); spread with remaining mustard. Place mustard side down on cheese; press edges with fork to seal.
Bake at 375°F 15 to 20 minutes.
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Nutritional Information:
Nutrition Information:
1 Serving (1 Serving)Calories 200(Calories from Fat 100),Total Fat 11g(Saturated Fat 5g,Trans Fat 1 1/2g),Cholesterol 25mg;Sodium 680mg;Total Carbohydrate 13g(Dietary Fiber 0g,Sugars 3g),Protein 11g;Percent Daily Value*:Vitamin A 4.00%;Vitamin C 0.00%;Calcium 10.00%;Iron 4.00%;Exchanges:1 Starch;0 Fruit;0 Other Carbohydrate;0 Skim Milk;0 Low-Fat Milk;0 Milk;0 Vegetable;0 Very Lean Meat;1 Lean Meat;0 High-Fat Meat;1 1/2 Fat;Carbohydrate Choices:1;*Percent Daily Values are based on a 2,000 calorie diet.