Mustard Vinaigrette
By txnurselaw
PointsPlus® Value: 1
Servings: 12
Preparation Time: 5 min
Cooking Time: 0 min
Level of Difficulty: Easy
Light and lemony, versatile too: Add fresh chopped herbs, garlic, tomatoes or spicy mustard depending on your mood.
Rate this recipe
5/5
(1 Votes)
0 Picture
Ingredients
- 1/2 tsp sea salt
- 1/4 tsp black pepper, freshly ground
- 2 tsp Dijon mustard, whole-grain preferred
- 4 tsp fresh lemon juice
- 2 tsp white wine vinegar
- 1 tsp honey
- 1/4 cup(s) water
- 4 Tbsp olive oil
Details
Servings 12
Adapted from weightwatchers.com
Preparation
Step 1
In a small bowl, combine salt, pepper, mustard, lemon juice, vinegar, honey and water. Slowly pour in oil, whisking the dressing at the same time. Yields about 1 tablespoon per serving.
Review this recipe