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Marinated Olives

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Ingredients

  • 2 cups Alfonso Olives
  • 2 Tablespoon chopped fresh rosemary (bruise)
  • zest of 1 lemon
  • 1 teaspoon red chili flakes
  • 2 cloves garlic thinly sliced
  • 1/4 cup red wine vinegar

Details

Servings 2

Preparation

Step 1

Marinate olives with herbs overnight in refrigerator

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