Big Beef Burritos

By LinseyJune

Ingredients

• Burrito Filling:
• 1 green sweet pepper
• 1 clove garlic
• 1 lb beef
• 1 cup chopped onion
• 1/4 cup water
• 1 tbsp chili powder
• 1/4 tsp ground cumin
• 1 cup cooked rice
• 2 tbsp green chili peppers
• 1 1/2 cups cheddar cheese
• 2/3 cup tomato (one medium)
• 2 cups lettuce
• Sauce:
• 2 tbsp butter
• 1 tbsp flour
• 1 cup chicken broth
• 8 oz sour cream

Preparation

Step 1

Burritos:
1. Cook all ingredients in a large sauce pan in order of list (except lettuce).
2. Fold into square burritos and bake at 350 for 10 minutes.

Sauce:
1. In saucepan, melt butter and then stir in 1 tbsp of flour.
2. Gradually stir in 1 cup chicken broth.
3. Cook and stir for 1 minute over medium heat until thick and bubbly. Then, cook 1 minute more.
4. Stir 2 tbsp of flour into sour cream.
5. Add sour cream mixture to pan on medium heat and repeat heating process.