PEACH & BLUEBERRY PIE

Ingredients

  • 2 Tbsp lemon juice
  • 3 cups peeled peaches
  • 1 cup blueberries
  • 1 cup sugar
  • 2 Tbsp topioca
  • 1/2 tsp salt
  • dot with butter

Preparation

Step 1

Combine lemon and fruit. Add sugar, topioca, and salt. Let stand 15 minutes. Bake 425 for 45-50 minutes.

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