Tangerine-Pineapple Vinaigrette
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Ingredients
- 10 fl oz tangerine juice
- 5 1/3 fl oz pineapple juice
- 1 fl oz lemon juice
- 2 tsp white wine vinegar
- 2 tsp Creole Mustard
- 10 fl oz veg oil
- 5 1/3 c olive oil
- 2 tsp salt or TT
- 1/2 tsp gbp tt
Details
Servings 32
Preparation
Step 1
Combine the juices, vinegar and mustard
Whisk in oils gradually
Season with salt and pepper
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