Dumplings

By Reneeb

Ingredients

• 2 cups Original Bisquick® mix 2/3 cup milk
• 1 Stir ingredients until soft dough forms.
• 2 Drop by spoonfuls onto boiling stew; reduce heat.
• 3 Cook uncovered 10 minutes. Cover and cook 10 minutes.

Preparation

Step 1

Add flavor to these mouthwatering dumplings by stirring 1 teaspoon of a favorite dried herb into the dough.

Dropping the dough onto meat or vegetables in a boiling stew is the best way to ensure perfectly cooked dumplings.

To accurately measure dry ingredients such as Bisquick, spoon into a standard dry-ingredient measuring cup, then level the top with a straight-edge utensil. Do not scoop it or pack it down.