Carrot Muffins

By Hklbrries

Ingredients

• 1 1/2 cups whole wheat flour
• 1 tsp salt
• 3 tsp baking powder
• 1 1/2 cups bran
• 1 tsp cinnamon
• 1/2 tsp nutmeg
• 2 eggs
• 1/4 cup oil
• 1/4 cup blackstrap molasses
• 1/3 cup honey
• 1 1/2 cups milk
• 2 tbsp vinegar
• 2 tsp grated orange rind
• 1 cup grated carrots
• 1/2 cup raisins

Preparation

Step 1

Combine dry ingredients in large bowl. Set aside. Beat eggs; add oil, molasses, honey, milk, vinegar, orange rind and carrots. Add carrot mixture and raisins to dry ingredients; mix until dry ingredients are just moistened. Fill oiled muffin tins 2/3 full. Bake at 375 F for 20 minutes.