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Carrot Bread - Plain

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Ingredients

  • 3/4 cup oil
  • 2 eggs
  • 3/4 cup honey
  • 1 cup grated carrots
  • 1/2 cup soy flour
  • 1 cup wheat germ
  • 1 1/4 cups whole wheat flour
  • 1 tsp baking powder
  • 1/2 tsp salt
  • 1 tsp nutmeg

Details

Preparation

Step 1

Mix oil, eggs and honey; add carrots, then remaining ingredients. Mix well and pour into 2 greased 5-by-9-inch loaf pans. Bake at 350 F for 45 to 60 minutes.

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