DEVILLED EGGS (# 2)

By sharon_rm2010

one of the more substantial snacks

Ingredients

• 6 hard-boiled eggs
• 1/4 cup salad dressing
• 1/2 tsp dry mustard
• 1/2 tsp salt
• 1/8 tsp pepper
• paprika

Preparation

Step 1

Cut eggs in half lengthwise. Put yolks on plate. Add salad dressing, mustard, salt and pepper. Mash with fork until smooth and mixed well. If too dry, add a bit of milk. Fill egg white halves.

Sprinkle with paprika