Meatball Sliders

By bsterna

Ingredients

• 1 bag frozen Italian Style meatballs (32 meatballs)
• 1 jar (28 oz.) pasta sauce
• 2 cans refrigerated crescent rolls
• 11 slices mozzarella cheese, cut into thirds

Preparation

Step 1

Preheat oven to 375 degrees. Simmer meatballs and sauce over low heat until warmed through (5-10 minutes). Separate crescent rolls into triangles. Cut eat triangle in half to form two triangles. Place 1/3 slice of mozzarella cheese on top of each crescent roll, top with meatball and roll up. Bake at 375 for 15-18 minutes, or until golden brown.