Coconut Cake

By suecreate

pretty, easy, delicious....it is better 2nd day

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Ingredients

Yellow cake mix
Eagle Brand Milk
Cream of Coconut
Cool Whip

Details

Servings 10

Preparation

Step 1

Bake yellow cake. With toothpick, poke holes in cake while warm.

Pour mixture of eagle brand milk and cream of coconut over cake.

Let cool.

Mix cool whip and coconut.

Frost cake.

Refrigerate.