Cashew Milk

By Bailey1_

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Ingredients

1 cup raw cashews, soaked overnight
4 cups water
1 tablespoon agave nectar or honey
pinch celtic sea salt

Details

Servings 1
Adapted from elanaspantry.com

Preparation

Step 1

Discard soaking water and rinse cashews thoroughly until water runs clear

Place cashews, (4 cups fresh) water, agave and salt in a vitamix

Process on high speed 20-30 seconds

Store in glass mason jar in refrigerator