Creamy Crock Pot Chicken
By bsterna
Rate this recipe
5/5
(1 Votes)
0 Picture
Ingredients
- 4 boneless, skinless chicken breasts frozen
- 8 oz cream cheese
- 1 can cream of chicken soup
- I pkg, Italian dressing mix
- rice
Details
Preparation
Step 1
Heat cream cheese, cream of chicken soup and dressing mix in crock pot about 30 minutes. Whisk mixture together to create sauce. Season chicken breasts (whatever you want) and add to crock pot. Cook on high 4 - 6 hours or until chicken is done. Shred chicken & serve with cooked rice.
Review this recipe