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Bread Machine ~ Cheddar Chive Bread

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Rate this recipe 4/5 (1 Votes)
Bread Machine ~ Cheddar Chive Bread 0 Picture

Ingredients

  • 1 1/4 cups 1 1/4 cups water
  • 3 1/4 cups 3 1/4 cups white bread flour
  • 1 1/4 cups 1 1/4 cups shredded sharp cheddar cheese
  • 1/4 cup 1/4 cup chopped fresh chives
  • 2 tablespoons 2 tablespoons granulated sugar
  • 3/4 teaspoon 3/4 teaspoon salt
  • 1 1/4 teaspoon 1 1/4 teaspoon active dry yeast

Details

Preparation

Step 1

Place ingredients in the bread machine pan in the order suggested by the manufacturer.
Select Basic bread cycle and start machine.
Makes one (2 pound) loaf.

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