Overnight Stuffed French Toast
By Lorena_321
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Ingredients
- 8 oz. cream cheese, softened
- 3 T. sugar
- 8 slices cinnamon-swirl bread
- 4 eggs
- 1/2 cup milk
- 2 cups sliced fresh strawberries
- 1 cup blueberries
Details
Servings 8
Preparation
Step 1
Mix cream cheese and sugar until well blended; spread onto bread. Place 4 bread slices, cream cheese sides up, in 8-inch square baking dish sprayed with cooking spray. Cover with remaining bread slices, cream cheese sides down.
Whisk eggs and milk until well blended; pour over bread. Cover; refrigerate overnight.
Heat oven to 350 degrees. Bake, uncovered, 30 to 35 minutes or until center is set and top is lightly browned. Serve topped with fruit and syrup.
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