Oven Chicken Strips

By calypan

Ingredients

• 1-1/2 cups cornflake crumbs
• 1 tsp. dried oregano
• 1/2 tsp. paprika
• 1/2 tsp. garlic powder
• 1/2 tsp. salt
• 1/4 tsp. pepper
• 1 cup buttermilk
• 1 tsp. Tabasco
• 1-1/4 lbs. chicken tenders

Preparation

Step 1

On shallow plate combine dry ingredients together.
In bowl combine buttermilk & Tabasco.

Dip chicken in buttermilk and roll in crumbs.

Arrange on baking sheet. Bake at 400 for 20 min.