VH Sweet Thai Wings

By EdieK

Ingredients

• 3 lbschicken wings1.5 kg
• 1 cupVH Sweet Thai Chili Sauce250 mL
• PAM Cooking Spray
• 2 tbsp green onions, sliced (optional)30 mL

Details

Servings 6
Adapted from recipesplus.ca

Preparation

Step 1

Toss wings and VH Sauce in a bowl and marinate 1 hour in the fridge. Preheat oven to 400F (200C).
Place wings on baking sheet sprayed with PAM. Bake 30-35 minutes or until cooked through, basting twice.
Serve with steamed rice and top with green onions. Drizzle with extra sauce before serving, and serve with extra sauce on the side for dipping.
Nutrition Facts Per Serving: Calories: 610 Total Fat: 20 g Total Carb: 24 g Fiber: 0 g Protein: 76 g