Buffalo Mozzarella Starter

By vegar

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Ingredients

400 g Crème fraiche
Pepper
Salt
Lemon rind chopped
Yellow cherry tomato
Red cherry tomato
Marjoram
Fresh chillis
Lemon juice
Mozzarella

Details

Preparation

Step 1

Slice mozzarella onto platter. Mix crème fraiche with lemon juice, salt and pepper. Spread over mozzarella. Top with cherry tomatoes, lemon rind, chilli and marjoram. Sprinkle with virgin olive oil.

Serve with hot Turkish bread.