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Rémoulade Dressing

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Rémoulade Dressing 0 Picture

Ingredients

  • 1 cup mayonnaise
  • 1/3 cup milk
  • 1/4 cup sliced green onions
  • 2 tablespoons Creole mustard
  • 2 teaspoons lemon zest
  • 2 teaspoons lemon juice
  • 1/2 teaspoon ground red pepper

Details

Servings 2
Adapted from myrecipes.com

Preparation

Step 1

Whisk together all ingredients. Cover and chill 30 minutes before serving. Store in an airtight container in refrigerator up to 3 days

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