Arroz Amarillo (Yellow Rice)

By michelle1026

Ingredients

• 3 TBS extra-virgin olive oil
• 1/2 yellow onion (diced)
• 1/4 green bell pepper (diced)
• 1 Roma tomato (diced)
• 1 1/2 tsp chicken base (bouillon)
• 1 1/2 tsp sazon seasoning
• 1 1/2 cup extra long grain rice
• 3 cups chicken broth (or stock)

Preparation

Step 1

Heat oil in medium saucepan. Cook onions and peppers until soft. Stir in tomatoes, bouillon, and sazon. Cook for 1 minute.

Stir in water and bring to a boil. Stir in rice. Cook 15-25 minutes, until all water is absorbed.

Fluff and serve.