Learn to Make Gumbo for Mardi Gras
By Paisan
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Ingredients
- 3 Tbl vegetable oil
- 4 chicken thighs
- 3/4 tsp ground cumin
- 3/4 tsp white pepper
- 3/4 tsp onion powder
- 1 1/2 tsp salt
- 1 1/2 tsp paprika
- 1 1/2 tsp garlic powder
- 1 1/2 tsp black pepper
- 1 1/2 tsp dry mustard
- 1 1/2 tsp sugar
- chicken or shellfish stock
- 8 oz andoille sausage
- 1/2 cup flour
- 1 1/2 cup red or green bell pepper
- 2 cup chopped onion
- 1 cup chopped celery
- 1/2 cup chopped parsley
- 1 lb crab meat and shrimp
Details
Servings 1
Adapted from kitchendaily.com
Preparation
Step 1
cook
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