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SUGAR COOKIE FRUIT PIZZAS

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Rate this recipe 4.3/5 (3 Votes)
SUGAR COOKIE FRUIT PIZZAS 1 Picture

Ingredients

  • 1/2 cup sugar
  • 1 Tbsp cornstarch
  • 1/2 cup unsweetened pineapple juice
  • 1/4 cup water
  • 2 Tbsp lemon juice
  • 4 ounces cream cheese, softened
  • 1/4 cup white sugar
  • 1 3/4 cup whipped topping
  • 12 sugar cookies
  • 1 cup fresh blueberries
  • 1 cup chopped peeled kiwifruit
  • 1/2 cup chopped fresh strawberries

Details

Preparation

Step 1

1. For glaze, in a small saucepan, combine the sugar, cornstarch, pineapple juice, water and lemon juice until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. Transfer to a small bowl, refrigerate until cooled but not set.

2. In a small bowl cream cheese and white sugar until smooth, fold in whipped topping. Spread over tops of cookies. Arrange fruit on top; drizzle with glaze. Refrigerate for 1 hour or until chilled.

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