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Ingredients
- 1 pkg small dinner rolls
- 1 pkg boiled ham
- 1 pkg swiss cheese slices
- 1 1/2 tbs poppy seed
- 1 stick butter
- 1/2 tsp worstershire sauce
- 2 1/2 tbs yellow mustard
- Mayonnaise and mustard
Details
Servings 12
Preparation
Step 1
Cut roll in half through center. Do not separate rolls.
Mix mayo and mustard and spread on inside of roll. Top with ham and cheese and place top back in original pan. Mix remaining ingredients and drizzle over rolls.
Soak for 15 minutes and wrap in aluminum foil. Bake at 350* for 10-15 minutes or until warmed and cheese is melted. Cut into individual servings before serving.
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