Paleo Chli

By wmedders

Ingredients

• 3 lbs chuck, cut into 1 inch cubes
• 2 Tbsp olive oil
• 2 chopped onions
• 4 garlic cloves
• 1 6oz can tomato paste
• 3 Tbsp chili powder
• 1 Tbsp dried oregano
• 1 tsp sweet paprika
• 1 tsp ground cumin

Details

Servings 3

Preparation

Step 1

1. Lightly season beef with salt and heat olive oil in large pot over high heat.
Working in 3 batches brown the beef.

2. Transfer beef to late and turn heat to medium. Brown onions and garlic about 5 minutes. Return the beef to the pot and stir in tomato paste.

3. Cook 10 minutes, add chili powder, oregano, paprika and cumin.

4. Put in crock pot and add 4 cups of water.