Blueberry Smoothie
By Hklbrries
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Ingredients
- 3/4 cup plain soymilk
- 3/4 cup silken tofu
- 1 cup blueberries
- 1 tsp fructose, optional
- 1/2 tsp vanilla
Details
Servings 2
Adapted from shakeoffthesugar.net
Preparation
Step 1
Press tofu between paper towels to remove excess water. Place all ingredients in blender or food processor and blend until smooth and creamy. Drink immediately. Tofu turns dark and the drink loses its creaminess when left for a period of time.
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