Chocolate Cream Cheese Frosting - Cocoa #
By jann
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Ingredients
- 1 (3 oz.) package cream cheese, softened
- 6 tbsp. butter at room temperature
- 1 1/2 tsp. vanilla extract
- 6 tbsp. unsweetened cocoa (1/3 cup)
- 3 cups confectioners' sugar
- 3 tbsp. milk
Details
Preparation
Step 1
Blend cream cheese and butter; add vanilla. sift cocoa and confectioners' sugar. Add sugar alternately with milk and beat until of spreading consistency.
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