Shirley Temple for Special Occasions

By awright0511

Ingredients

• 1 cup pomegranate juice
• 1 tsp sugar
• 2 cups club soda
• 1 cup ginger ale or lemon lime soda
• Fresh or maraschino cherries

Details

Servings 4

Preparation

Step 1

Combine pomegranate juice and sugar in a saucepan over medium high heat. Bring to a boil, then reduce to a simmer, stirring occasionally, until the sugar dissolves and the mixture thickens to a more syrupy consistency and reduces to about 1/2 cup-about 10 minutes. Remove from the heat and allow to cool before mixing with remaining ingredients. Serve in tall glasses over ice and garnish each cocktail with a cherry.