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Ingredients
- 2 cups tomato juice
- 2 3oz. Jello(cherry)
- 1/2 tsp vinegar
- 1 tin broken shrimp
- 1/2 cup chopped celery
- 1 tbsp. grated onion
- 1/3 cup grated carrot
Preparation
Step 1
Heat juice and dissolve jello. Chill until syrupy then add remaining ingredients.
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