LOBSTER CANAPES

By jarren

Ingredients

• 1 lb frozen canned lobster meat, thawed and drained
• 1/2 cup mayonnaise
• 1/2 to 1 tsp curry powder
• 1 to 2 green onions, finely chopped
• 1/4 cup finely diced yellow pepper
• Salt and pepper to taste
• 1 or 2 English cucumbers, depending on their size

Preparation

Step 1

Slice cucumber into 1/2 inch slices. Reserve in a bowl of cold water until you are ready to assemble the appetizers.

chop the lobster meat into small pieces. Toss in a bowl with the mayonnaise, curry power, green onions, yellow pepper, salt and pepper.

Place a spoonful on each cucumber slice.