Rossana's Mocha Coffee Cake

By RossanaV

Ingredients

• Streusel:
• 1/3 c Original Bisquick mix
• 1/3 c packed brown sugar
• 1/2 t ground cinnamon
• 1/4 c chocolate chips
• 1/4 c nuts
• 1 t finely ground coffee
• 2 R firm butter or margarine
• Coffee Cake:
• 2 c Original Bisquick mix
• 2/3 cup milk or water or buttermilk
• 2 T sugar
• 1/2 tsp. vanilla
• 1 egg
• 2 t finely ground coffee
• 1/3 c chocolate chips

Details

Servings 8
Preparation time 10mins
Cooking time 32mins

Preparation

Step 1

1. Heat oven to 375°F. Grease 9-inch round pan. In small bowl, stir streusel ingredients until crumbly; set aside. 
2. In medium bowl, mix coffee cake ingredients until blended. Spread in pan. Sprinkle with streusel. 
3. Bake 18 to 22 minutes or until golden brown.