Baked Apples

By Hklbrries

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Ingredients

4 tart green apples (such as Granny Smith), peeled and cored
1/2 cup brown sugar
4 tbsp butter, divided
2 tsp ground cinnamon

Details

Servings 4
Adapted from allrecipes.com

Preparation

Step 1

Preheat oven to 350 F.

Cut and scoop out the core of the apple from the top, leaving a well. Do not cut all the way through. Stuff each apple with about 2 tablespoons brown sugar and 1 tablespoon butter. Place in a shallow baking dish and sprinkle with cinnamon.

Bake for 15 to 20 minutes, until sugar begins to caramelize and apples are tender.