Blueberry Lime Salsa

By polloazul

Ingredients

• 1 cup fresh blueberries
• 5 medium strawberries
• 1/4 red onion
• 1 teaspoon lime zest
• juice of two limes
• 1/3 cup fresh cilantro leaves
• 1/2 avocado, chopped
• salt and pepper to taste

Details

Servings 1
Adapted from howsweeteats.com

Preparation

Step 1

Combine blueberries, strawberries, onion, lime zest, juice and cilantro in a food processor or blender and pulse. The consistency is up to you but I like to leave mine a bit chunky, so I only pulse it about 5-6 times. Taste and season with salt and pepper if desired. Scrape salsa into a bowl and fold in chopped avocado. Serve with pita or corn chips, or on top of fish or chicken.