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All-American Apple Pie Cupcakes

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Rate this recipe 4.7/5 (6 Votes)
All-American Apple Pie Cupcakes 1 Picture

Ingredients

  • 1 18.25-ounce box yellow cake mix
  • 1/4 cup water
  • 1 egg
  • 2 tablespoons prepared pumpkin pie spice mix
  • 1 15-ounce can apple pie filling
  • 1 12-ounce tub cream cheese frosting

Details

Servings 24
Adapted from netplaces.com

Preparation

Step 1

Preheat oven to 350°F. Line a muffin tin with paper baking cups.

Mix cake mix, water, egg, and spice mix with an electric mixer until a smooth batter forms. Fold in pie filling. Fill baking cups halfway. Bake for 23 minutes.

Allow cupcakes to cool on a rack before frosting.

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