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Southwest Ranch Cheeseburgers

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Southwest Ranch Cheeseburgers 1 Picture

Ingredients

  • 1 lb. ground beef
  • 4 KRAFT Big Slice Colby Jack Cheese Slices
  • 4 kaiser rolls, split, toasted
  • 8 slices OSCAR MAYER Bacon, cooked
  • 1/4 cup KRAFT Ranch Dressing
  • 1/4 cup TACO BELL® HOME ORIGINALS® Thick 'N Chunky Salsa

Details

Servings 4
Preparation time 10mins
Cooking time 39mins

Preparation

Step 1

SHAPE meat into 4 patties.

COOK in skillet on medium heat 7 to 9 min. on each side or until done (160°F). Top with cheese; cover. Cook 1 min or until cheese is melted.

FILL rolls with cheeseburgers; top with bacon, dressing and salsa.

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