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Ingredients
- 4 lbs chicken drumettes (or whole wings)
- 1/2 cup brown sugar, packed
- 2 tbsp all-purpose flour
- 2 tsp chicken bouillon powder
- 1/4 tsp garlic powder
- 1/2 cup water
- 1/2 cup white vinegar
- 1/4 cup ketchup
- 2 tbsp soy sauce
Details
Servings 32
Preparation
Step 1
Broil drumettes until browned. If using whole wings discard tip and cut wings apart at joint. Arrange on greased baking tray with sides.
Combine sugar, flour, bouillon powder and garlic powder in small bowl. Mix.
Add water, vinegar, ketchup and soy sauce. Stir together well. Pour over drumettes. Bake in 350 oven for 35-45 minutes basting occasionally until tender.
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