Sausage Cheese Puffs

By ernie70

"These sausage cheese puffs are irresistible party appetizers."

Ingredients

• 1 pound Bob Evans® Original Recipe Sausage Roll
• 2 cups biscuit mix
• 2 1/2 cups shredded sharp Cheddar cheese
• 1/2 cup water
• 1 teaspoon baking powder

Details

Preparation time 20mins
Cooking time 45mins

Preparation

Step 1

1. Preheat oven to 350 degrees F.
2. Combine ingredients in large bowl until blended.
3. Shape into 1 inch balls. Place on baking sheets.
4. Bake about 25 minutes or until golden brown. Serve hot. Refrigerate leftovers.

Nutrition Information
Servings Per Recipe: 60
Calories: 60
Amount Per Serving
Total Fat: 4.2g
Cholesterol: 9mg
Sodium: 148mg
Total Carbs: 2.5g
Dietary Fiber: 0.1g
Protein: 2.3g