Kansas City Dry Rub
By Beefman-2
Rate this recipe
4.5/5
(11 Votes)
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Ingredients
- 6 tablespoons brown sugar
- 6 tablespoons ground paprika
- 3 tablespoons white sugar
- 3 tablespoons garlic salt
- 3 tablespoons celery salt
- 3 tablespoons chili powder
- 6 teaspoons fresh ground black pepper
- 3 teaspoons ground cayenne pepper
- 1/2 tablespoon ground mustard
Details
Servings 1
Preparation time 10mins
Cooking time 10mins
Adapted from food.com
Preparation
Step 1
1 Combine all the ingredients in a bowl and mix well. 2 Store any unused rub in a sealed container in the freezer.
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