Copycat Cracker Barrel Hash Brown Casserole

By kelsa94

Ingredients

• 2 lbs. hash brown potatoes
• 1/2 C. margarine, melted
• 1 tsp. salt
• 1/2 tsp. black pepper
• 1/2 C. onion, chopped
• 1 can cream of chicken soup
• 2 C. Colby cheese, grated

Details

Servings 6
Adapted from recipe4living.com

Preparation

Step 1

Directions

Preheat oven at 350 degrees. Spray a 9x13 baking pan with non-stick cooking spray.

Combine soup, margarine, salt, pepper, onions and cheese.

Gently mix in the potatoes and pour into prepared pan or dish.

Bake uncovered for 35 minutes.